The Cuban origins that make Miami’s flavor so distinct is not forgotten in the culinary department, as Cuban-cuisine marks the most sought after and popular flavors of some of Miami’s most authentic high-end dining experiences. Some of Latin America’s top chefs are located in Miami and continue to innovate traditional Cuban recipes by infusing them with the modern food styles found in Pan-Latin, Caribbean and French cuisines. These fusions take the dining experience a step further by making each item on the menu an innovative work of art, designed to satisfy your appetite. Award winning restaurants housing these top chefs are mainly found in conjunction with luxury Miami hotels, some located right along the strip of Collins Avenue. Luxury dinners, themed cocktail parties with some of the best mojitos in the land, and worldwide top chefs make Miami a sure place to please your palette.